AVANTHIA GODELLO 2017
On the nose certain floral and fruity aromas are highlighted. White flowers with white and tropical fruit. Pear, pineapple, mango, grapefruit. Vanilla and nutmeg. Fine wooden memories and toasted and honey tones.
Avancia Godello has a fresh, wide and tasty opening on the palate. Mineral and salty memories. Large texture and body. Lightly unctuous. Good acidity, well balanced. The wood is well integrated. A persistent salty finish.
Baked white fish, Fish stew, Raw seafood, Aperitif, Seafood in sauce, White fish in sauce, Grilled white fish, Grilled seafood, Tempura, Fish rices