The Tasmanian climate is ideal for producing fine elegant Rieslings with beautiful varietal definition. The aroma of fresh flowers with a hint of lime leap out of the glass. The elegant palate reveals rippling, juicy citrus flavours reminiscent of ripe lemons and limes combining with a crisp long taut after-taste.

While excellent drinking as a young wine it will develop slowly and beautifully over a 10 to 20 year period in good cellars at a constant cool temperature. With ageing, the wine takes up a more golden colour and develops gorgeous secondary characters of honey and toast.